South Africa Tradition meets innovation

A very clear and bright expression of Chenin blanc, with aromas of oat cakes, malt and wet pebbles. In the mouth the texture is fine and long with notes of clotted cream and white nectarines.

The wine shows aromas of bright pomegranate, hibiscus and red currants, with underlying exotic wood and juniper tones. In the mouth it is finely balanced showing good acidity and fine tannins, these being balanced out by generous red fruit and citrus zest.

A wonderful expression of old vine South African Semillon – these old clones of Semillon (including a tiny amount of Semillon Gris dotted about the vineyards) deliver an expression of Semillon that is very much at odds with the modern, aromatic clones, producing wines that are hauntingly beautiful and difficult to define.

Thorne and Daughters signature wine composed from a number of carefully selected vineyard sites in the Western Cape made up of Roussanne, Semillon Blanc, Chenin Blanc, Chardonnay and Clairette Blanche.

A skin-fermented wine made from Semillon Gris, which is almost unique to South Africa, and a vestige of a time when Semillon was the grape on which the South African wine industry was built

A wine that is built around the incredible vineyards found all over the Western Cape with aromas of ruby grapefruit, dark red berries and cassia bark.