The Meerlust Pinot Noir 2018 shows pronounced lifted perfume on the nose with red berry fruit, musk, wild mushrooms and hints of savoury richness and spice and a clean vibrant minerality. On the palate there are very pure Pinot fruit flavours on entry with red cherry and musk flavours coupled with fresh acidity. The wine has layered complexity with great elegance and finesse. Very fine lacy, almost powdery tannin on the finish.
Ageing potential: Up to 2023, provided wine is stored in ideal cellar conditions.
Food Pairing: White and red meats, duck, Parma ham, grilled line fish, tuna, wild mushrooms and traditional cheeses. Ideally served at 16° – 18°C