Regions explained USA

Anderson Valley is located in the rolling hills of the coastal region of Mendocino County, 110 miles northwest of San Francisco.

Only fifteen miles long, this beautiful valley is home to a unique group of vineyards and wineries producing a broad range of ultra-premium wines including world-class Pinot Noir, Chardonnay, and Alsace Varietals (Riesling, Gewürztraminer, Pinot Blanc, Pinot Gris).

The coolest wine-growing region in California, the regions grapes are also used in award-winning sparkling and late harvest wines.

Rolling vineyards meet forests of redwood and pigmy habitations, and the soils benefit from wild flora native to coastal Mendocino.

For any lover of wine, Anderson Valley deserves exploration, as it is considered by many as the most desired wine region in the New World.

Lodi, in the northern part of California’s Central Valley, is known as the Zinfandel capital of the world. Home to mature vine Zinfandel plantings in well-drained sandy soils, the region produces powerful and extractive wines.