Description
Meerlust Estate has been the pride of the Myburgh family since 1756. Today, the dedication to quality winemaking continues under the guidance of 8th generation, Hannes Myburgh. Cellar Master, Chris Williams, who has worked on the estate since 1995 has been in charge of winemaking since 2004. The name Meerlust means “pleasure of the sea”, as the property is situated 5km from False Bay (and 15km south of Stellenbosch), with the cooling influence of the coast, allowing the grapes ripen slowly.
Food Pairing: White and red meats, duck, Parma ham, grilled line fish, tuna, wild mushrooms and traditional cheeses. Ideally served at 16° – 18°C
Alcohol: 13% ABV