Description
Bird in Hand Rosé is made predominantly using Pinot Noir and sourced from multiple cool sites across the greater Adelaide region to capture a spectrum of fruit flavours. The 2023 vintage has lifted strawberry, wild raspberry, red apple and musk aromas with a vibrant, pale pink colour from brief skin contact. Lively, flavoursome and juicy fruit weight on the mid-palate with a refreshing textural finish.
Ageing potential: Best enjoyed young.
Food pairing: Whether you’re looking for an exquisite match to magnificent seafood and salads, dreaming of endless lazy summer sipping, seeking a perfect aperitif accompaniment to BBQ’d antipasto or in need of a refreshing drink at the end of a long week, Bird in Hand Rosé will go down a treat.
